Cookies & Cream Cookie (vegan)

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate), chocolate flavoured biscuits (sugar, WHEAT flour, vegetable oils in varying proportions (palm oil, palm kernal, coconut), 4.9% fat reduced cocoa powder, WHEAT starch, glucose syrup, raising agents: ammonium carbonates, sodium carbonates, salt, flavourings, emulsifer: lecithins), sugar (soft light brown, caster), plant butter (vegetable oils (coconut, sunflower, palm oil, rapeseed oil, palm kernel oil), water, salt, emulsifier (mono- and di-glycerides of fatty acids, lecithin), flavouring, colour (beta-carotene)), OAT milk (water, OATS, vegetable oils (sunflower, rapeseed), calcium (calcium carbonate), acidity regulator: potassium phosphates; salt, vitamin D, vitamin B12, riboflavin (vitamin B2), iodine), vanilla extract (invert sugar syrup, glucose syrup, water, demerara sugar, vanilla extract), baking powder (Raising agents: disphosphates E450 (i), sodium carbonates E500 (ii), rice flour, WHEAT Flour), salt

Please see allergens in bold.

All cookies are prepared in my home kitchen where other allergens are handled. Please reach out if you have any concerns or require any further information.